A Medical Certificate Is Not Proof Your Food Handlers Are Fit: Why Food Factories Must Check Staff Health Every Shift
An 8-step personal hygiene and staff health checklist for food and agro factories
#small-business
Posts tagged #small-business
Your Metal Detector Is Not a Foreign Body Programme: Why Food Factories Must Prevent, Not Just Detect
By Isaac Muthui, CEO, Tamalaki Business Network Ltd. Originally published at factoraerp.com. A customer opens a packet and finds something that should not be there: a sliver of glass, a metal shard, a
Looking Clean Is Not Being Clean: Why Food Factories Must Verify Sanitation, Not Just Do It
By Isaac Muthui, CEO, Tamalaki Business Network Ltd. Originally published at factoraerp.com. Every food factory cleans. The night shift hoses the floor, someone scrubs the mixing tank, the pasteuriser
A Complaint Is Not a Customer Service Problem: Why Food Factories Must Treat Every Complaint as a Batch Signal
By Isaac Muthui, CEO, Tamalaki Business Network Ltd Every food factory gets complaints. A supermarket buyer calls about torn packs. A distributor sends a WhatsApp photo of a cloudy bottle. A mother ph
A "May Contain" Label Is Not an Allergen Plan: Why Food Factories Must Control Allergens on the Floor, Not on the Pack
By Isaac Muthui, CEO, Tamalaki Business Network Ltd Most food factories in Kenya know which of their products contain milk, wheat, peanuts or soya. Ask the production lead, and the answer comes quickl
County Water Is Not Automatically Factory Water: Why Food Plants Must Test at the Tap, Not Trust the Source
By Isaac Muthui, CEO, Tamalaki Business Network Ltd Ask a food factory where its water comes from, and you usually get a confident answer: "County mains." "Our own borehole." "We buy from a bowser whe